110
calories
11
ingredients
12
servings
9
Click to save recipe for later!
Related categories: AppetizersMarinatingDairy-freeSesame-freeSeafood-freePeanut-free+ See all
Ingredients
8 tsps gluten-free tamari San-J, – divided use
4 tbsps honey – divided use
2 cloves garlic finely minced or grated – divided use
1/2 tsp ground black pepper freshly
14 ozs firm tofu drained and dried with paper towel
2 tbsps olive oil
8 ozs mushrooms cleaned and sliced
12 rice paper 9 inch round
12 lettuce leaves small red
1 red pepper small, thinly sliced
2 carrots medium, peeled and cut into 3 inch strips
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Simply Gluten FreeNutrition Facts
110
calories
5
g fat
7
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 110
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 260mg
11%
Potassium 250mg
7%
Total Carbohydrates 12g
4%
Dietary Fiber 2g
8%
Sugars 7g
Protein 7g
14%
Vitamin A
80%
Vitamin C
30%
Calcium
25%
Iron
10%
Weight Watchers Points
PointsPlus: 3SmartPoints: 5
