Chicken and Bean Taco Salad - In The Crockpot

Chicken and Bean Taco Salad - In The Crockpot

recipe by

300
calories
10
ingredients
6
servings
3.918

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Ingredients

2 chicken breasts cooked and shredded
24 ozs salsa
1 1/2 cups pinto beans cooked, or 1 can, Ranch beans would be delicious here too
baby carrots slivered lengthwise
cucumber halved lengthwise, seeded and chopped, yes, I am that particular about my cukes
tomatoes chopped
ranch dressing optional
cheddar cheese shredded

Nutrition Facts

300
calories
45
g fat
6
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 300
Calories From Fat 40
% Daily Value*
Total Fat 45g
69%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 30mg
10%
Sodium 790mg
33%
Potassium 1290mg
37%
Total Carbohydrates 43g
14%
Dietary Fiber 11g
44%
Sugars 6g
Protein 23g
46%
Vitamin A
80%
Vitamin C
20%
Calcium
15%
Iron
15%

Weight Watchers Points

PointsPlus: 17
SmartPoints: 12