110
calories
4
ingredients
4
servings
82
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Recipe Instructions
Read the instructions at Southern PlateNutrition Facts
110
calories
35
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 110
Calories From Fat 35
% Daily Value*
Total Fat 35g
54%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 105mg
35%
Sodium 150mg
6%
Potassium 85mg
2%
Total Carbohydrates 12g
4%
Dietary Fiber 1g
4%
Sugars 2g
Protein 6g
12%
Vitamin A
2%
Vitamin C
0%
Calcium
8%
Iron
8%
Weight Watchers Points
PointsPlus: 11SmartPoints: 3
