260
calories
6
ingredients
4
servings
119
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Recipe Instructions
Read the instructions at Southern PlateNutrition Facts
260
calories
7
g fat
33
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 260
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 170mg
57%
Sodium 135mg
6%
Potassium 310mg
9%
Total Carbohydrates 41g
14%
Dietary Fiber 0g
0%
Sugars 33g
Protein 9g
18%
Vitamin A
4%
Vitamin C
4%
Calcium
25%
Iron
6%
Weight Watchers Points
PointsPlus: 7SmartPoints: 12
