Cannoli with Creamy Ricotta

Cannoli with Creamy Ricotta

recipe by

210
calories
13
ingredients
9
servings
3.633

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Ingredients

1/3 cup sugar
1 tbsp canola oil
1 tbsp butter melted
3 tbsps cream cheese room temperature

Recipe Instructions

Read the instructions at Diethood

Nutrition Facts

210
calories
12
g fat
17
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 210
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 35mg
12%
Sodium 55mg
2%
Potassium 65mg
2%
Total Carbohydrates 22g
7%
Dietary Fiber 0g
0%
Sugars 17g
Protein 3g
6%
Vitamin A
8%
Vitamin C
2%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 10