330
calories
14
ingredients
4
servings
187
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Ingredients
1 lb shrimp peeled and deveined
1/2 cantaloupe small, diced
2 tomatoes large, diced
1/4 purple onion diced, or sweet onion
1 tsp pepper jalapeño, seeded and minced, to taste
1 lime juiced
1 orange zested and juiced
1/4 tsp kosher salt to taste
ground black pepper freshly
1 handful fresh basil leaves torn into small pieces
1 lb shrimp shelled, though you can leave the tail on if you wish
1 tbsp olive oil
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Recipe Instructions
Read the instructions at Steamy KitchenNutrition Facts
330
calories
8
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 345mg
115%
Sodium 810mg
34%
Potassium 780mg
22%
Total Carbohydrates 18g
6%
Dietary Fiber 4g
16%
Sugars 5g
Protein 47g
94%
Vitamin A
45%
Vitamin C
110%
Calcium
15%
Iron
30%
Weight Watchers Points
PointsPlus: 8SmartPoints: 6
