Tomato Basil Soup with Asiago & Bacon

Tomato Basil Soup with Asiago & Bacon

recipe by

440
calories
14
ingredients
4
servings
3.87

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Ingredients

2 tbsps olive oil quality
2 vidalia onion chopped
2 carrots medium, diced
1/2 cup diced celery
3 cloves garlic minced
28 ozs San Marzano tomatoes crushed
4 cups vegetable stock good-quality
kosher salt to taste
ground black pepper Freshly, to taste
1 bunch basil torn into small pieces
6 slices crispy bacon quality, roughly chopped
1 cup asiago grated
6 basil leaves extra, for garnish

Nutrition Facts

440
calories
36
g fat
12
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 12
SmartPoints: 19