Baked Breadcrumb Eggplant

Baked Breadcrumb Eggplant

recipe by

80
calories
3
ingredients
4
servings
49

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Ingredients

Nutrition Facts

80
calories
25
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 80
Calories From Fat 25
% Daily Value*
Total Fat 25g
38%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 135mg
6%
Potassium 330mg
9%
Total Carbohydrates 13g
4%
Dietary Fiber 4g
16%
Sugars 3g
Protein 2g
4%
Vitamin A
2%
Vitamin C
6%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 3