380
calories
13
ingredients
6
servings
4
Click to save recipe for later!
Related categories: BoilingDairy-freeSesame-freeSeafood-freeSoy-freeEgg-free+ See all
Ingredients
1 1/2 cups butternut squash peeled and chopped into cubes
1/2 sweet onion large, peeled and chopped
16 ozs noodles package small macaroni, cooked according to package directions
1/4 cup cooking liquid reserved, from noodles
1/4 cup raw cashews soaked for 30 minutes, if you don't have time to soak, don't sweat it!
1 tbsp lemon juice
1 tsp salt
1 tsp dijon mustard
1/4 tsp garlic powder
1/4 tsp black pepper
1/8 tsp smoked paprika
1/8 tsp tumeric
1/8 tsp nutmeg
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Veggie InspiredNutrition Facts
380
calories
7
g fat
5
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 380
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 65mg
22%
Sodium 460mg
19%
Potassium 410mg
12%
Total Carbohydrates 66g
22%
Dietary Fiber 4g
16%
Sugars 5g
Protein 13g
26%
Vitamin A
80%
Vitamin C
15%
Calcium
6%
Iron
20%
Weight Watchers Points
PointsPlus: 10SmartPoints: 15
