Salted Caramel Cups (4 Ingredients)

Salted Caramel Cups (4 Ingredients)

recipe by

270
calories
4
ingredients
16
servings
3.61

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Ingredients

2 cups caramels unwrapped
3 tbsps milk or heavy cream

Nutrition Facts

270
calories
14
g fat
35
g sugar
Amount Per Serving (recipe is 16 servings)
Calories 270
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 0mg
0%
Sodium 100mg
4%
Potassium 200mg
6%
Total Carbohydrates 41g
14%
Dietary Fiber 3g
12%
Sugars 35g
Protein 3g
6%
Vitamin A
0%
Vitamin C
0%
Calcium
4%
Iron
8%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 14