Meyer Lemon Olive Oil Cake with Blueberry Sauce

Meyer Lemon Olive Oil Cake with Blueberry Sauce

recipe by

320
calories
13
ingredients
10
servings
3.52

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Ingredients

1 1/2 cups all-purpose flour plus more for dusting
1 pinch salt
2 1/2 tsps lemon zest grated Meyer
1 cup sugar
3 eggs
1/2 cup extra-virgin olive oil high-quality
olive oil for greasing the pan
1/4 cup Meyer lemon juice freshly squeezed, about 3 lemons
2 cups fresh blueberries or frozen
1 tbsp sugar

Nutrition Facts

320
calories
15
g fat
28
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 20