Gluten-Free White Bread

Gluten-Free White Bread

recipe by

260
calories
15
ingredients
10
servings
3.51

Click to save recipe for later!

Ingredients

2 1/2 tsps active dry yeast
3 1/2 tbsps sugar divided
1/4 cup warm water 110 degrees
1 1/4 cups milk warmed to 110 degrees
2 tbsps canola oil
2 tbsps butter softened, plus more for bread pan
1 tbsp lemon juice
1/2 cup tapioca flour
1/2 cup potato starch
1/3 cup corn starch
1 tbsp xanthan gum
1 3/4 tsps salt

Nutrition Facts

260
calories
8
g fat
6
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 15