Blueberry Buttermilk Breakfast Muffins

Blueberry Buttermilk Breakfast Muffins

recipe by

210
calories
13
ingredients
10
servings
3.631

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Ingredients

2 cups whole wheat flour or all purpose
1/2 cup rolled oats
1/2 cup sugar
1/2 tsp salt
1/2 tsp nutmeg
1/4 cup butter melted
1 eggs lightly beaten
1 cup buttermilk
1 cup blueberries or any fruit of choice
1/2 tsp lemon zest

Nutrition Facts

210
calories
6
g fat
12
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 210
Calories From Fat 60
% Daily Value*
Total Fat 6g
9%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 35mg
12%
Sodium 390mg
16%
Potassium 190mg
5%
Total Carbohydrates 35g
12%
Dietary Fiber 4g
16%
Sugars 12g
Protein 6g
12%
Vitamin A
4%
Vitamin C
4%
Calcium
10%
Iron
8%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8