360
calories
22
ingredients
5
servings
16
Click to save recipe for later!
Related categories: Main DishesChineseAsianFryingDairy-freeSeafood-free+ See all
Ingredients
1 1/4 lbs boneless chicken breast or thighs, cut into 1/2" cubes
2 tbsps gluten free soy sauce
1 tbsp rice wine
1 tbsp water
4 tsps corn starch
3 tsps olive oil
1 red bell pepper cut into thin strips
1 cup snow peas ends trimmed
1/2 cup shitake mushroom fresh, trimmed, halved
4 chili pepper dried Asian
1 tsp szechwan peppercorns
2 scallions cut into 1" lengths
2 tsps minced ginger
2 tsps minced garlic
2 tbsps water
1 tbsp organic sugar
2 tbsps rice vinegar
1 tbsp rice wine
1 tbsp gluten free soy sauce
1 tbsp sesame oil
1 tsp corn starch
1/2 cup walnuts toasted in a pan
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Jeanette's Healthy LivingNutrition Facts
360
calories
19
g fat
5
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 360
Calories From Fat 180
% Daily Value*
Total Fat 19g
29%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 80mg
27%
Sodium 840mg
35%
Potassium 680mg
19%
Total Carbohydrates 14g
5%
Dietary Fiber 2g
8%
Sugars 5g
Protein 31g
62%
Vitamin A
20%
Vitamin C
80%
Calcium
6%
Iron
10%
Weight Watchers Points
PointsPlus: 9SmartPoints: 18
