Marinated Butternut Squash

Marinated Butternut Squash

recipe by

150
calories
11
ingredients
5
servings
3.76

Click to save recipe for later!

Ingredients

1/4 cup orange juice
1/4 cup olive oil
2 tsps rosemary leaves fresh
1/2 tsp aleppo pepper available at gourmet markets
1 butternut squash medium, cut into ¾-inch chunks, about 3 cups
4 cloves garlic smashed and peeled

Recipe Instructions

Read the instructions at PureWow

Nutrition Facts

150
calories
11
g fat
3
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 150
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 160mg
7%
Potassium 390mg
11%
Total Carbohydrates 15g
5%
Dietary Fiber 3g
12%
Sugars 3g
Protein 1g
2%
Vitamin A
200%
Vitamin C
45%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 9