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Ingredients

Nutrition Facts

80
calories
1
g fat
3
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 80
Calories From Fat 0
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1280mg
53%
Potassium 390mg
11%
Total Carbohydrates 19g
6%
Dietary Fiber 4g
16%
Sugars 3g
Protein 3g
6%
Vitamin A
240%
Vitamin C
8%
Calcium
4%
Iron
15%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 2