Tapioca Pudding

Tapioca Pudding

recipe by

360
calories
5
ingredients
4
servings
3.63

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Ingredients

280 ml water
5 tsps sugar
1 cup fruit pureed, your choice, I used a mix of apples and quinces cooked with cinnamon and cloves

Nutrition Facts

360
calories
27
g fat
11
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 360
Calories From Fat 240
% Daily Value*
Total Fat 27g
42%
Saturated Fat 24g
120%
Trans Fat g
Cholesterol 0mg
0%
Sodium 10mg
0%
Potassium 310mg
9%
Total Carbohydrates 33g
11%
Dietary Fiber 2g
8%
Sugars 11g
Protein 3g
6%
Vitamin A
4%
Vitamin C
6%
Calcium
2%
Iron
10%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 18