Curried Roasted Carrots

Curried Roasted Carrots

recipe by

200
calories
5
ingredients
4
servings
3.63802

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Ingredients

2 lbs carrots medium, sliced into thirds on the diagonal
1 tbsp curry powder
1/2 tsp kosher salt
1 tbsp honey or to taste

Nutrition Facts

200
calories
10
g fat
16
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 200
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 320mg
13%
Potassium 750mg
21%
Total Carbohydrates 28g
9%
Dietary Fiber 7g
28%
Sugars 16g
Protein 2g
4%
Vitamin A
760%
Vitamin C
25%
Calcium
8%
Iron
4%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 12