Easy Vanilla Tapioca Pudding

Easy Vanilla Tapioca Pudding

recipe by

310
calories
7
ingredients
4
servings
3.98

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Ingredients

1/2 cup small pearl tapioca don’t use instant
3 cups whole milk
1/2 tsp kosher salt
1/2 vanilla beans split half a vanilla bean and scrape the seeds out with the back of a knife
2 eggs

Nutrition Facts

310
calories
8
g fat
35
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 310
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 125mg
42%
Sodium 270mg
11%
Potassium 280mg
8%
Total Carbohydrates 51g
17%
Dietary Fiber 0g
0%
Sugars 35g
Protein 9g
18%
Vitamin A
8%
Vitamin C
0%
Calcium
20%
Iron
6%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 25