320
calories
13
ingredients
5
servings
4
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Related categories: FallSesame-freeSeafood-freeSoy-freeEgg-freeSulfite-free+ See all
Ingredients
2 butternut squash about 3½ pounds total
2 tbsps extra-virgin olive oil
1 tsp sugar
1 tsp kosher salt
1/2 tsp cayenne pepper
5 tbsps extra-virgin olive oil
1/4 cup chopped fresh sage roughly
1 garlic cloves smashed
1/3 cup hazelnuts toasted
butternut squash Caramelized
pesto Sage-Hazelnut
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Recipe Instructions
Read the instructions at PureWowNutrition Facts
320
calories
25
g fat
5
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 320
Calories From Fat 220
% Daily Value*
Total Fat 25g
38%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 0mg
0%
Sodium 420mg
18%
Potassium 770mg
22%
Total Carbohydrates 27g
9%
Dietary Fiber 5g
20%
Sugars 5g
Protein 3g
6%
Vitamin A
420%
Vitamin C
70%
Calcium
10%
Iron
15%
Weight Watchers Points
PointsPlus: 9SmartPoints: 11
