Shrimp with Curried Tomato Sauce

Shrimp with Curried Tomato Sauce

recipe by

320
calories
16
ingredients
4
servings
3.76

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

1 1/4 lbs medium shrimp peeled and deveined
2 tbsps vegetable oil
1 clove garlic very finely chopped
1 tsp fresh ginger very finely chopped
4 scallions sliced
1 tbsp butter
1 tbsp fresh cilantro chopped
basmati rice Steamed, about 3 cups
1/3 cup ketchup
3 tbsps orange juice
1 tbsp lemon juice
2 tbsps water
2 tsps curry powder
1/2 tsp cayenne

Nutrition Facts

320
calories
13
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 320
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 25g
125%
Trans Fat 0g
Cholesterol 225mg
75%
Sodium 650mg
27%
Potassium 450mg
13%
Total Carbohydrates 21g
7%
Dietary Fiber 1g
4%
Sugars 6g
Protein 30g
60%
Vitamin A
15%
Vitamin C
30%
Calcium
10%
Iron
25%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 14