Pear and Ginger Muffins

Pear and Ginger Muffins

recipe by

270
calories
10
ingredients
12
servings
3.6304

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Ingredients

250 grams flour
150 grams caster sugar
75 grams light brown sugar plus extra for sprinkling
3 tbsps sour cream
1 tbsp honey
2 eggs
2 pears medium, roughly 300g, peeled, cored and chopped into small chunks

Nutrition Facts

270
calories
11
g fat
23
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 270
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 15g
75%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 105mg
4%
Potassium 85mg
2%
Total Carbohydrates 41g
14%
Dietary Fiber 2g
8%
Sugars 23g
Protein 3g
6%
Vitamin A
2%
Vitamin C
2%
Calcium
8%
Iron
8%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 15