-- Advertisement. Content continues below --

Ingredients

1 tbsp olive oil
1 yellow onion medium
3 cloves garlic minced
1 zucchini medium, sliced into thin rounds
1 yellow squash medium, sliced into thin rounds
1 yukon gold potatoes medium, rinsed and sliced into thin rounds
1 tomatoes medium, sliced into thin rounds
1 tsp fresh thyme minced
1 tsp fresh rosemary chopped

Nutrition Facts

110
calories
35
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 110
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 210mg
9%
Potassium 730mg
21%
Total Carbohydrates 17g
6%
Dietary Fiber 5g
20%
Sugars 5g
Protein 4g
8%
Vitamin A
10%
Vitamin C
60%
Calcium
6%
Iron
15%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 5