Vegan Chai Ice Cream

Vegan Chai Ice Cream

recipe by

210
calories
9
ingredients
6
servings
489

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Ingredients

1 1/2 cups raw cashews soaked for 4-6 hours, or overnight, then drained
1 cup light coconut milk or sub another dairy free milk, such as almond or rice
3 packets chai tea or ~4 tsp loose leaf, or sub black tea for a more subtle chai flavor
1/4 cup coconut oil melted, or olive oil
1/4 cup agave nectar or maple syrup, or sub honey if not vegan
1/4 cup cane sugar
1/2 tsp ground cinnamon each
1/4 tsp black pepper each, ground cloves and cardamom

Nutrition Facts

210
calories
19
g fat
10
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 210
Calories From Fat 170
% Daily Value*
Total Fat 19g
29%
Saturated Fat 16g
80%
Trans Fat g
Cholesterol 0mg
0%
Sodium 10mg
0%
Potassium 125mg
4%
Total Carbohydrates 13g
4%
Dietary Fiber 2g
8%
Sugars 10g
Protein 1g
2%
Vitamin A
0%
Vitamin C
4%
Calcium
6%
Iron
6%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 12