Risalamande (Danish Rice Pudding) with Cherry Sauce

Risalamande (Danish Rice Pudding) with Cherry Sauce

recipe by

200
calories
13
ingredients
6
servings
3.61

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Ingredients

100 grams rice Pudding
2 tbsps caster sugar I keep a vanilla pod in mine
2 tbsps sherry
15 grams sliced almonds chopped
1 whole almonds
sliced almonds to decorate, optional
350 grams frozen cherries
400 ml water
80 grams caster sugar
2 tbsps squash High juice blackcurrant
1 1/2 tbsps potato flour or cornflour
1 1/2 tbsps cold water

Nutrition Facts

200
calories
35
g fat
30
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 200
Calories From Fat 35
% Daily Value*
Total Fat 35g
54%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 5mg
2%
Sodium 55mg
2%
Potassium 240mg
7%
Total Carbohydrates 39g
13%
Dietary Fiber 2g
8%
Sugars 30g
Protein 3g
6%
Vitamin A
4%
Vitamin C
2%
Calcium
8%
Iron
2%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 10

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