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Ingredients

1 lb jalapeno chilies fresh, washed, see Note
2 1/2 cups water
2 1/2 cups vinegar I used white distilled vinegar
3 tbsps sugar
3 tbsps coarse salt such as kosher
2 tbsps coriander seeds whole
3 cloves garlic peeled

Nutrition Facts

110
calories
15
g fat
13
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 110
Calories From Fat 15
% Daily Value*
Total Fat 15g
23%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 2800mg
117%
Potassium 310mg
9%
Total Carbohydrates 19g
6%
Dietary Fiber 5g
20%
Sugars 13g
Protein 2g
4%
Vitamin A
20%
Vitamin C
90%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 5