Vegetable Frittata

Vegetable Frittata

recipe by

130
calories
8
ingredients
8
servings
3.61

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Ingredients

1/2 tsp kosher salt
1 tbsp olive oil or butter
1 onions small, diced
1 bell pepper diced
1 cup spinach leaves packed
1 cup cherry tomatoes halved

Nutrition Facts

130
calories
9
g fat
2
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 130
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 220mg
73%
Sodium 200mg
8%
Potassium 190mg
5%
Total Carbohydrates 4g
1%
Dietary Fiber 1g
4%
Sugars 2g
Protein 9g
18%
Vitamin A
20%
Vitamin C
30%
Calcium
10%
Iron
8%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 4