110
calories
16
ingredients
4
servings
8
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Related categories: Breakfast And BrunchBoilingBrowningDairy-freeSesame-freeSeafood-free+ See all
Ingredients
1 bunch radishes stems removed, thoroughly washed
1 stalk broccoli stems removed, thoroughly washed
1 bunch turnips stems removed, thoroughly washed
1 bunch garlic shoots chopped into 1-inch segments, or substitute 1 clove minced garlic, and don't blanch it
2 tbsps chopped fresh mint
1/4 cup chives chopped
2 tbsps fresh oregano chopped
3/4 cup chickpea flour
1 tbsp nutritional yeast
1/2 tsp baking powder
1/4 tsp salt more to taste
1/4 tsp smoked paprika
1/8 tsp tumeric
1/8 tsp ground black pepper freshly
1 tbsp rice vinegar cider vinegar, or white vinegar
1 cup water
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Recipe Instructions
Read the instructions at Yup, Its VeganNutrition Facts
110
calories
15
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 110
Calories From Fat 15
% Daily Value*
Total Fat 15g
23%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 300mg
13%
Potassium 440mg
13%
Total Carbohydrates 19g
6%
Dietary Fiber 6g
24%
Sugars 6g
Protein 6g
12%
Vitamin A
6%
Vitamin C
40%
Calcium
10%
Iron
10%
Weight Watchers Points
PointsPlus: 6SmartPoints: 3
