Chicken Soup for Knaidelach

Chicken Soup for Knaidelach

recipe by

20
calories
10
ingredients
12
servings
489

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Ingredients

1 whole chicken pieces 4-5 pounds total, no giblets
6 celery ribs with leaves, chopped into thirds
6 whole carrots peeled and chopped into thirds
1 onion large brown, rinsed and halved, outer skin intact
5 sprigs parsley fresh curly-leafed
1 tbsp black peppercorns whole
2 tsps whole cloves
1/2 bunch fresh dill lower stems removed
sea salt or Kosher, to taste

Nutrition Facts

20
calories
0
g fat
2
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 20
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 95mg
4%
Potassium 150mg
4%
Total Carbohydrates 5g
2%
Dietary Fiber 1g
4%
Sugars 2g
Protein 1g
2%
Vitamin A
100%
Vitamin C
8%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 1
SmartPoints: 1