Zucchini Pasta in a Lemon Cream Sauce

Zucchini Pasta in a Lemon Cream Sauce

recipe by

150
calories
8
ingredients
4
servings
3.948

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Ingredients

4 zucchini medium, ends trimmed and peeled a julienne peeler into noodles
1 tbsp olive oil
2 cloves garlic minced
1 lemon large, juiced
1 handful cherry tomatoes halved

Nutrition Facts

150
calories
11
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 150
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 25mg
8%
Sodium 280mg
12%
Potassium 640mg
18%
Total Carbohydrates 11g
4%
Dietary Fiber 4g
16%
Sugars 7g
Protein 4g
8%
Vitamin A
15%
Vitamin C
100%
Calcium
8%
Iron
2%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 17