200
calories
10
ingredients
5
servings
2
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Related categories: Breakfast And BrunchSouthwesternMexicanSummerSauteeingDairy-free+ See all
Ingredients
2 tbsps extra-virgin olive oil
1 onions small, cut in half lengthwise and sliced across the grain
1 1/2 lbs zucchini diced
2 garlic cloves minced
1 chili pepper minced
salt to taste
16 ozs Egg Beaters Egg Whites container, or 8 eggs
4 tbsps chopped cilantro
10 corn tortillas warm
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Recipe Instructions
Read the instructions at Platter TalkNutrition Facts
200
calories
8
g fat
5
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 200
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 5mg
2%
Sodium 230mg
10%
Potassium 530mg
15%
Total Carbohydrates 30g
10%
Dietary Fiber 5g
20%
Sugars 5g
Protein 5g
10%
Vitamin A
8%
Vitamin C
45%
Calcium
8%
Iron
8%
Weight Watchers Points
PointsPlus: 5SmartPoints: 6
