Creamy Parmesan Spinach and Pea Risotto

Creamy Parmesan Spinach and Pea Risotto

recipe by

470
calories
12
ingredients
5
servings
3.62

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Ingredients

6 cups chicken broth may sub vegetable
3 tbsps butter
2 shallots chopped
3 cloves garlic minced
1 1/2 cups arborio rice
1/2 cup dry white wine may sub. chicken broth
1/2 tsp salt plus more to taste*
1/2 tsp pepper plus more to taste
1 tbsp fresh parsley chopped, 1 teaspoon dry
1 cup petite peas frozen, thawed
1 cup fresh spinach chopped

Nutrition Facts

470
calories
15
g fat
2
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 470
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 30mg
10%
Sodium 630mg
26%
Potassium 600mg
17%
Total Carbohydrates 64g
21%
Dietary Fiber 3g
12%
Sugars 2g
Protein 19g
38%
Vitamin A
35%
Vitamin C
30%
Calcium
25%
Iron
20%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 15