Walnut Cake with Chocolate Whipped Cream

Walnut Cake with Chocolate Whipped Cream

recipe by

310
calories
10
ingredients
12
servings
3.867

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Ingredients

2 3/4 cups walnuts toasted
1/2 cup sugar
1/4 cup brown sugar
1/4 tsp salt
2 tsps cocoa powder
7 eggs separated
3/4 tsp cream of tartar optional; if keeping kosher for Passover, you can omit
1/2 cup whipped cream
1 tbsp confectioners sugar sifted
2 tsps cocoa powder good-quality, sifted

Nutrition Facts

310
calories
25
g fat
13
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 310
Calories From Fat 230
% Daily Value*
Total Fat 25g
38%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 135mg
45%
Sodium 95mg
4%
Potassium 220mg
6%
Total Carbohydrates 17g
6%
Dietary Fiber 2g
8%
Sugars 13g
Protein 8g
16%
Vitamin A
6%
Vitamin C
2%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 12