Ingredients
1 1/3 cups all-purpose flour
2 tbsps sugar
1/4 tsp salt
1 stick unsalted butter cold, cut into ½-inch cubes
2 tbsps ice water
1 cup dry white wine
3/4 cup juice bartlett pear
1/4 cup schnapps pomegranate
3/4 cup sugar
8 pears forelle, approx 2 lbs.
1 tbsp all-purpose flour
1 tsp vanilla extract
2 tbsps pear liqueur
1 tbsp unsalted butter
1 cup pears poaching syrup
1 tbsp pear liqueur
3/4 tsp unflavored gelatin from a ¼-ounce envelope
cup pears remaining, poaching syrup
1/3 cup pomegranate seeds
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Recipe Instructions
Read the instructions at Daydreamer DessertsNutrition Facts
460
calories
14
g fat
46
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 460
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 125mg
42%
Sodium 45mg
2%
Potassium 340mg
10%
Total Carbohydrates 73g
24%
Dietary Fiber 7g
28%
Sugars 46g
Protein 4g
8%
Vitamin A
10%
Vitamin C
25%
Calcium
4%
Iron
8%
Weight Watchers Points
PointsPlus: 11SmartPoints: 21
