Forelle Pear Pomegranate Tart

Forelle Pear Pomegranate Tart

recipe by

460
calories
21
ingredients
9
servings
3.63

Click to save recipe for later!

Ingredients

1 1/3 cups all-purpose flour
2 tbsps sugar
1/4 tsp salt
1 stick unsalted butter cold, cut into ½-inch cubes
2 tbsps ice water
3/4 cup juice bartlett pear
1/4 cup schnapps pomegranate
3/4 cup sugar
8 pears forelle, approx 2 lbs.
2 tbsps pear liqueur
1 cup pears poaching syrup
1 tbsp pear liqueur
3/4 tsp unflavored gelatin from a ¼-ounce envelope
cup pears remaining, poaching syrup

Nutrition Facts

460
calories
14
g fat
46
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 460
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 125mg
42%
Sodium 45mg
2%
Potassium 340mg
10%
Total Carbohydrates 73g
24%
Dietary Fiber 7g
28%
Sugars 46g
Protein 4g
8%
Vitamin A
10%
Vitamin C
25%
Calcium
4%
Iron
8%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 21