St. Lucia Saffron Buns

St. Lucia Saffron Buns

recipe by

220
calories
12
ingredients
13
servings
469

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Ingredients

3/4 cup milk  , 175 ml
1/4 oz active dry yeast check the expiration date on the package to make sure it's still good!
4 cups all-purpose flour 490 g to 570 g
1/2 tsp kosher salt
3 cardamom pods ground, optional
1/4 cup unsalted butter 1/2 stick, 4 Tbsp, 56 g, softened
1/4 cup sour cream or quark if available
1 eggs beaten

Nutrition Facts

220
calories
6
g fat
3
g sugar
Amount Per Serving (recipe is 13 servings)
Calories 220
Calories From Fat 60
% Daily Value*
Total Fat 6g
9%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 60mg
20%
Sodium 80mg
3%
Potassium 130mg
4%
Total Carbohydrates 34g
11%
Dietary Fiber 2g
8%
Sugars 3g
Protein 6g
12%
Vitamin A
4%
Vitamin C
2%
Calcium
4%
Iron
15%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 7