Pan-Seared Chicken Livers With Risotto Sartu

Pan-Seared Chicken Livers With Risotto Sartu

recipe by

500
calories
11
ingredients
4
servings
3.8157

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Ingredients

2 cloves garlic
8 leaves sage
1 cup dessert wine vinsanto, or sweet white
1 pinch salt
1 pinch pepper fresh
2 ozs cheese taleggio

Nutrition Facts

500
calories
20
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 500
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 20mg
7%
Sodium 310mg
13%
Potassium 260mg
7%
Total Carbohydrates 54g
18%
Dietary Fiber 2g
8%
Sugars 7g
Protein 11g
22%
Vitamin A
6%
Vitamin C
2%
Calcium
15%
Iron
15%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 16