Easiest Way to "Fry" an Egg

Easiest Way to "Fry" an Egg

recipe by

80
calories
3
ingredients
4
servings
3.76

Click to save recipe for later!

Ingredients

1 tsp butter
4 eggs
1 tsp water

Nutrition Facts

80
calories
6
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 80
Calories From Fat 50
% Daily Value*
Total Fat 6g
9%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 215mg
72%
Sodium 75mg
3%
Potassium 65mg
2%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 1g
Protein 7g
14%
Vitamin A
6%
Vitamin C
0%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 2