Blueberry Struesel Muffins w/ Lemon Cream Cheese Frosting (Low Carb and Gluten Free)

Blueberry Struesel Muffins w/ Lemon Cream Cheese Frosting (Low Carb and Gluten Free)

recipe by

320
calories
19
ingredients
6
servings
489

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Ingredients

6 tbsps butter
1/4 cup sugar substitute granulated
2 eggs
2 tbsps coconut flour
1 pinch salt
1/4 tsp xanthan gum
1/3 cup almond milk
1/2 cup blueberries
2 tbsps butter
1/2 cup almond flour
1 1/2 tbsps sugar substitute granulated
1 tsp lemon zest
1 tbsp lemon juice
2 tbsps sugar substitute granulated

Nutrition Facts

320
calories
30
g fat
3
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 320
Calories From Fat 270
% Daily Value*
Total Fat 30g
46%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 110mg
37%
Sodium 360mg
15%
Potassium 60mg
2%
Total Carbohydrates 9g
3%
Dietary Fiber 3g
12%
Sugars 3g
Protein 8g
16%
Vitamin A
10%
Vitamin C
6%
Calcium
20%
Iron
8%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 12