Steak Diane

Steak Diane

recipe by

180
calories
12
ingredients
4
servings
3.615

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Ingredients

4 filet mignon medallions, 1/2 inch thick each
1/4 cup cream
3 tbsps butter divided
1 shallots large, finely chopped
2 cloves garlic finely chopped
1/4 cup brandy or cognac
2 tsps fresh parsley finely minced

Nutrition Facts

180
calories
11
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 180
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 35mg
12%
Sodium 290mg
12%
Potassium 330mg
9%
Total Carbohydrates 8g
3%
Dietary Fiber 1g
4%
Sugars 1g
Protein 3g
6%
Vitamin A
15%
Vitamin C
10%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 7

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