Green Bean Gratin

Green Bean Gratin

recipe by

180
calories
11
ingredients
7
servings
3.52

Click to save recipe for later!

Ingredients

2 lbs haricots verts thin, or haricot vert
2 tsps olive oil
1/2 tsp kosher salt
1/4 tsp ground black pepper freshly
2 tbsps butter
2 tbsps brown rice flour or all purpose flour
1 cup water
1 cup parmesan cheese grated, about 6 ounces
3/4 cup jack cheese Monterrey, grated, about 4 ounces
1/2 tsp cayenne pepper adjust to taste
1/4 tsp kosher salt adjust to taste

Nutrition Facts

180
calories
11
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 7