170
calories
10
ingredients
24
servings
9
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Related categories: DessertsKid-FriendlyChristmasBakingBrowningSesame-free+ See all
Ingredients
2 1/2 cups Gold Medal Flour All Purpose
1 tsp baking soda
1 tsp salt
2 cups sugar
2 eggs
1/2 tsp peppermint extract
1 1/2 sticks unsalted butter room temperature, 12 tbsp
1/4 cup cream cheese room temperature
1 cup white chocolate chips
1 cup peppermint crunch bits {I love the Andes kind!}
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Recipe Instructions
Read the instructions at Eat, Live, RunNutrition Facts
170
calories
9
g fat
22
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 170
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 35mg
12%
Sodium 125mg
5%
Potassium 35mg
1%
Total Carbohydrates 21g
7%
Dietary Fiber 0g
0%
Sugars 22g
Protein 1g
2%
Vitamin A
6%
Vitamin C
2%
Calcium
2%
Iron
2%
Weight Watchers Points
PointsPlus: 5SmartPoints: 9
