210
calories
11
ingredients
8
servings
25
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Related categories: DessertsSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
1 cup rolled oats
2 tbsps all-purpose flour extra
1/2 cup light brown sugar
1/4 tsp table salt
6 tbsps unsalted butter melted
1 tsp corn starch optional, but helps firm up the filling
1 tbsp lemon juice
1 tbsp granulated sugar divided
1 cup rhubarb small-diced, from about 1 1/2 medium stalks
1 cup strawberries small-diced
powdered sugar for decoration, if desired
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Recipe Instructions
Read the instructions at Smitten KitchenNutrition Facts
210
calories
10
g fat
13
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 210
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 25mg
8%
Sodium 45mg
2%
Potassium 170mg
5%
Total Carbohydrates 28g
9%
Dietary Fiber 3g
12%
Sugars 13g
Protein 4g
8%
Vitamin A
6%
Vitamin C
20%
Calcium
4%
Iron
6%
Weight Watchers Points
PointsPlus: 6SmartPoints: 9
