Ingredients

1 lb broccoli
1/4 cup olive oil
1 tbsp rice vinegar
6 cloves garlic peeled
1 tsp salt
lemon wedge to garnish

Nutrition Facts

190
calories
14
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 190
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 0mg
0%
Sodium 350mg
15%
Potassium 510mg
15%
Total Carbohydrates 15g
5%
Dietary Fiber 6g
24%
Sugars 3g
Protein 5g
10%
Vitamin A
60%
Vitamin C
210%
Calcium
8%
Iron
10%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 6