Beer Braised Chicken Enchiladas with Salsa Verde

Beer Braised Chicken Enchiladas with Salsa Verde

recipe by

460
calories
19
ingredients
5
servings
3.87

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Ingredients

3 chicken thighs Skinless
1/2 tsp salt
1/2 tsp pepper
1/4 tsp cumin
1 pinch ground ginger
1/2 onions Sliced
1 can beer Lager
1 cup shredded cheese Mexican Cheese Blend
1/2 cup chicken stock
salsa verde Recipe Below
1 clove garlic
2 tbsps vegetable oil

Nutrition Facts

460
calories
27
g fat
3
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 460
Calories From Fat 240
% Daily Value*
Total Fat 27g
42%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 690mg
29%
Potassium 410mg
12%
Total Carbohydrates 30g
10%
Dietary Fiber 4g
16%
Sugars 3g
Protein 21g
42%
Vitamin A
10%
Vitamin C
10%
Calcium
20%
Iron
10%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 14