Carrot Pasta with Garlic Thyme Sauce

Carrot Pasta with Garlic Thyme Sauce

recipe by

60
calories
6
ingredients
4
servings
3.63

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Ingredients

4 carrots large, peeled
6 garlic cloves minced
1 cup broth chicken or vegetable
5 thyme sprigs leaves removed and stems discarded

Nutrition Facts

60
calories
1
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 60
Calories From Fat 0
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 630mg
26%
Potassium 370mg
11%
Total Carbohydrates 10g
3%
Dietary Fiber 3g
12%
Sugars 3g
Protein 4g
8%
Vitamin A
210%
Vitamin C
15%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 1
SmartPoints: 2