Garlic Roasted Carrots

Garlic Roasted Carrots

recipe by

60
calories
8
ingredients
6
servings
3.695

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Ingredients

24 baby carrots tops trimmed to 2 inches
2 tbsps olive oil
5 cloves garlic minced
2 tbsps parsley leaves chopped

Nutrition Facts

60
calories
45
g fat
3
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 60
Calories From Fat 40
% Daily Value*
Total Fat 45g
69%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 170mg
7%
Potassium 120mg
3%
Total Carbohydrates 5g
2%
Dietary Fiber 1g
4%
Sugars 3g
Protein 1g
2%
Vitamin A
110%
Vitamin C
6%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 3