500
calories
6
ingredients
4
servings
60
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Ingredients
8 salmon fillets thawed, I used 4, but use more if you’re feeding more people. You won’t need to double the sauce, as there will be plenty.
1/2 cup soy sauce
1 clove garlic minced or crushed
1/2 tsp oil sesame seed
2 green onions sliced
ground pepper fresh, to taste
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Recipe Instructions
Read the instructions at Eat at HomeNutrition Facts
500
calories
30
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 500
Calories From Fat 270
% Daily Value*
Total Fat 30g
46%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 125mg
42%
Sodium 1930mg
80%
Potassium 950mg
27%
Total Carbohydrates 5g
2%
Dietary Fiber 1g
4%
Sugars 1g
Protein 48g
96%
Vitamin A
4%
Vitamin C
20%
Calcium
4%
Iron
8%
Weight Watchers Points
PointsPlus: 13SmartPoints: 13
