170
calories
8
ingredients
4
servings
2
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Ingredients
1/2 cup rice flour
1/4 cup all-purpose flour
1/4 tsp salt
3/4 cup water approximate
1 cup kimchi thinly sliced, juice reserved
2 tbsps vegetable oil
2 scallions chopped, optional
2 tsps toasted sesame seeds optional
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Recipe Instructions
Read the instructions at Connoisseurus VegNutrition Facts
170
calories
7
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 170
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 210mg
9%
Potassium 45mg
1%
Total Carbohydrates 23g
8%
Dietary Fiber 1g
4%
Sugars 0g
Protein 2g
4%
Vitamin A
6%
Vitamin C
4%
Calcium
2%
Iron
4%
Weight Watchers Points
PointsPlus: 4SmartPoints: 5
