Caramelized Salmon

Caramelized Salmon

recipe by

270
calories
5
ingredients
4
servings
3.61700

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Ingredients

1/2 cup sugar
2 1/2 tbsps sea salt coarse, pulsed gently in a food processor
3 dashes cracked black pepper freshly
16 ozs salmon cut into 4 filets, with skin

Nutrition Facts

270
calories
8
g fat
25
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 270
Calories From Fat 80
% Daily Value*
Total Fat 8g
12%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 60mg
20%
Sodium 2400mg
100%
Potassium 370mg
11%
Total Carbohydrates 25g
8%
Dietary Fiber 0g
0%
Sugars 25g
Protein 23g
46%
Vitamin A
4%
Vitamin C
0%
Calcium
2%
Iron
8%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10