340
calories
10
ingredients
5
servings
92
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Related categories: SaladsDairy-freeSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
1 tsp dijon mustard
1 tsp salt
1 tsp sugar
1/4 cup sherry wine vinegar
1 cup chopped parsley loosely packed
2/3 cup olive oil
2 carrots large, choose different colored carrots if you can find them
2 parsnips medium
1 celery root small
2 radishes black, or 1/2 daikon radish
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Recipe Instructions
Read the instructions at Simply RecipesNutrition Facts
340
calories
29
g fat
6
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 340
Calories From Fat 260
% Daily Value*
Total Fat 29g
45%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 0mg
0%
Sodium 570mg
24%
Potassium 550mg
16%
Total Carbohydrates 19g
6%
Dietary Fiber 5g
20%
Sugars 6g
Protein 3g
6%
Vitamin A
100%
Vitamin C
50%
Calcium
8%
Iron
10%
Weight Watchers Points
PointsPlus: 9SmartPoints: 12
